Citrus season is upon us once again and I have a few lemons to say the least. Let me tell you that there is no substitute for freshness when you cut into a lemon fresh off the tree. These scones were bursting with fresh lemon flavour that filled the kitchen with a lemony aroma. A little lemon zest goes a long way.
If you are looking to warm yourself and feel good at the same time, this soup is for you. No better food in January that a bowl full of goodness to set things right!
Hello world!!! It almost feels like forever since I have been here, so let me see if I can remember how to do this. First of all, Happy New Year to everyone reading this! I hope it's a great year. I am starting today, more than a week late, with this super easy and family friendly pasta dish. I like easy and I kind of like my family as well..ha! Let's dive right in and see what it's all about.
These brownies are a prefect combination of sweetened coconut and a chewy brownie. If you haven't finished off your Christmas baking, it's not too late to add them to the list!
There are always some recipes that need a little bit of a makeover. These Partridgeberry Crumble Squares were long overdue to shine so I finally am getting around to updating them. This recipe first hit the blog back in December 2015, and now two years later it's back! Just in time for Christmas.
Follow on Social Media
Hello and thanks for stopping by. I'm Julia and I have a passion for wholesome fresh food. Here you can find what's cooking in my Spanish kitchen, with inspiration from my Newfoundland roots!
Search for your favourite recipes here!
Easy Weekday Dinners