Dive into the 1950s with this traditional Broccoli and Cheddar Casserole. Basic, easy comfort food that's great for chilly fall evenings. A dish for the whole family to enjoy as a side or even a main course. Eat your greens!
One of the easiest party appetizers you will ever make! Using just three ingredients and put together in no time at all, they are sure to be a party hit for all ages.
Cosy up with a cup of tea, a good book and a spiced muffin. I can't think of a better way to spend a Sunday afternoon in November. If you love apples and cinnamon, this is the muffin for you.
I can't think of a more perfect way to start November than with a rich and comforting dish. This stove top chicken dish is loaded with smoky bacon, earthy mushrooms and a creamy sauce. Perfect comfort food.
Time to up your pizza game. This pizza with caramelized onions and goats cheese is worthy of red wine and fine dining. Make it and love it!
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Hello and thanks for stopping by. I'm Julia and I have a passion for wholesome fresh food. Here you can find what's cooking in my Spanish kitchen, with inspiration from my Newfoundland roots!
Search for your favourite recipes here!