Ending September with this impressive, yet simple enough Pear and Cardamom Cake. This flavoursome spice cake with a caramelized pear topping is a great dessert for fall.
With the earthy flavour of mushrooms, a hint of sweetness from cranberries and a bit of a a crunch with toasted pine nuts, this rice pilaf is the perfect dish for fall. I am thinking Thanksgiving!
My new favourite dish! Well, at least for this week. I love all things cream and butter, yes. This dish delivers on all the creaminess and all the flavour. Done in 30 minutes which makes it a week night dinner worthy of the name in my books!
It's all about the comfort this week. We are now officially into fall and most people are trading flip-flops for woollen socks, sangria for Irish coffee, and swimming pools for hot tubs. Not so much around here just yet, but I can still dream of the delights of warming dishes and frosty nights.
So get ready to dive into comfort this week with all of these autumnal worthy dishes!
There are some ingredients you just cannot substitute with satisfaction. Golden Syrup has to be one of those ingredients. These traditional flapjacks made with golden syrup have the right amount of chewiness and rich syrupy flavour that will have you going back for more.
Hello and thanks for stopping by. I'm Julia and I have a passion for wholesome fresh food. Here you can find what's cooking in my Spanish kitchen, with inspiration from my Newfoundland roots!
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