Sometimes only a steak will do. Last night was one of those nights where it had to be good steak. This particular steak was delicious. It was Argentinian beef and very tender. We served it with very basic baked potatoes and Greek Salad with Marinaded Feta. Oh, and not to forget the red wine!
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Hello and thanks for stopping by. I'm Julia and I have a passion for wholesome fresh food. Here you can find what's cooking in my Spanish kitchen, with inspiration from my Newfoundland roots!
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Easy Weekday Dinners