Okay, so it's a day late. I meant to have this posted and time just ran away from me yesterday. Next week should be more organized. Fingers crossed!
This week I am putting together a collection of all stove top meals. I have to say, it is my absolute favourite way of cooking. Not all these dinners are super quick, but most can be done in more or less a half an hour. If you are really looking to save time at witching hour, you could have your prep work done in advance and in he fridge ready to go. Quite often with stove top dinners the prep work is what takes the time. All that chopping!
Happy Cooking friends and next week I will be on time with the meal plan!
Who loves cooking breakfast? Or maybe even the idea of cooking breakfast? Well, if you are all about waking up and heading straight into the kitchen, why not try out this Mushroom & Parmesan Omelette. A great way to start out a busy day or a lazy Sunday.
If you don't already make your own salad dressings, why not start today! This dressing is put together in under 10 minutes with some very basic ingredients. It is so good, it will make you skip the salad dressing isle the next time you are picking up groceries.
Updated (Original post 11/22/2015)
Okay, so after recently talking about old recipes and updates I realized a few of the most delicious recipes on the site have the ugliest photos. True. And what do people do when they see ugly photos? Keep scrolling as fast as we can until we see something worth eating.
Well, this lasagna is my most favourite all time lasagna recipe. Well, next to my sister's. Nobody can make lasagna like hers. This is worth diving into any time of year!
Keeping it simple this week with all dinners that are done in 30 minutes or less! Yes, so more time to enjoy eating and less time in the kitchen. We all love the idea of quick dinners and sometimes, yes sometimes, it is actually possible. All these recipes have been cooked from start to finish in 30 minutes with no precooked items or leftovers in fridge. Easy, fresh and delicious!
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Hello and thanks for stopping by. I'm Julia and I have a passion for wholesome fresh food. Here you can find what's cooking in my Spanish kitchen, with inspiration from my Newfoundland roots!
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